Sunday, February 20, 2011

Sweet Potato Fries

I've had a few people ask me how to make the oh-so-tasty sweet potato fries that I made last week so here it is!

I use these "Ready, Fresh, Go" veggies from HEB because they are pre-cut and I am very busy/a bit lazy so these make life a bit easier. *They also have peppers, onions, carrots, and celery...love them!     
 
   

Anyway, the first thing to do is put the package of pre-cut fries in the microwave to steam for about 8 minutes (make sure you pierce the bag). While this is going on, pre-heat the oven to 450 degrees. 

After the fries are done steaming put all of the fries into a zip lock bag with EVOO or vegetable oil and cinnamon.  Make sure to coat all of the fries with the oil/cinnamon.  



Now place all of the fries on a baking pan (make sure to grease it so they won't stick) then place them in the oven.  They will bake in the oven for 8 minutes total, half way through take them out and flip them so they don't burn.  


These are so easy to make and great as a snack or part of a meal.  Enjoy :) 





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